10 CRR-NY 170.3NY-CRR
10 CRR-NY 170.3
10 CRR-NY 170.3
170.3 Definitions.
As used in this Part, the following words and phrases shall have the following meanings:
(a) Potable water means water suitable for drinking, culinary or food processing purposes.
(b) Protected from contamination includes, in addition to responsibility for the prevention of contamination, responsibility for the reservation, surveillance, storage, diversion, collection, treatment, processing, distribution and use of water for domestic and municipal purposes.
(c) Source of water supply means any ground water, aquifer, surface water body or water course from which by any means water is regularly taken either periodically or continuously for drinking, culinary or food processing purposes or which has been classified for present or future public beneficial use as a source for domestic or municipal purposes.
(d) Contamination means any substance or characteristic which will make the water unsuitable or unsafe including a constituent or characteristic in an amount exceeding the allowable limits therefor hereinafter set forth.
10 CRR-NY 170.3
Current through February 28, 2023
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IMPORTANT NOTE REGARDING CONTENT CURRENCY: The "Current through" date indicated immediately above is the date of the most recently produced official NYCRR supplement covering this rule section. For later updates to this section, if any, please: consult editions of the NYS Register published after this date; or contact the NYS Department of State Division of Administrative Rules at [email protected]. See Help for additional information on the currency of this unofficial version of NYS Rules.