1 CRR-NY 2.56NY-CRR
OFFICIAL COMPILATION OF CODES, RULES AND REGULATIONS OF THE STATE OF NEW YORK
TITLE 1. DEPARTMENT OF AGRICULTURE AND MARKETS
CHAPTER I. MILK CONTROL*
SUBCHAPTER A. DAIRY PRODUCTS (ARTICLE 4, AGRICULTURE AND MARKETS LAW)
PART 2. REQUIREMENTS FOR THE PRODUCTION, PROCESSING, MANUFACTURING AND DISTRIBUTION OF MILK AND MILK PRODUCTS
SANITATION REQUIREMENTS APPLICABLE TO THE PROCESSING AND MANUFACTURING OF MILK, LOWFAT MILK, SKIM MILK, MILK PRODUCTS, GOAT MILK, GOAT MILK PRODUCTS, SHEEP MILK PRODUCTS, MELLOREAM AND FROZEN DESSERTS
1 CRR-NY 2.56
1 CRR-NY 2.56
2.56 Transfer station requirements.
A transfer station shall comply with each of the items required for a milk plant as set forth in this Part which are applicable to its activities. Item 5p, 13p, 16p-19p and 21p shall not apply.
1 CRR-NY 2.56
Current through March 31, 2022
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IMPORTANT NOTE REGARDING CONTENT CURRENCY: The "Current through" date indicated immediately above is the date of the most recently produced official NYCRR supplement covering this rule section. For later updates to this section, if any, please: consult editions of the NYS Register published after this date; or contact the NYS Department of State Division of Administrative Rules at [email protected]. See Help for additional information on the currency of this unofficial version of NYS Rules.