1 CRR-NY 2.14NY-CRR
STATE COMPILATION OF CODES, RULES AND REGULATIONS OF THE STATE OF NEW YORK
TITLE 1. DEPARTMENT OF AGRICULTURE AND MARKETS
CHAPTER I. MILK CONTROL*
SUBCHAPTER A. DAIRY PRODUCTS (ARTICLE 4, AGRICULTURE AND MARKETS LAW)
PART 2. REQUIREMENTS FOR THE PRODUCTION, PROCESSING, MANUFACTURING AND DISTRIBUTION OF MILK AND MILK PRODUCTS
SANITATION REQUIREMENTS FOR DAIRY FARMS
1 CRR-NY 2.14
1 CRR-NY 2.14
2.14 Toilet—Item 7r.
Toilet facilities shall meet the following standards:
(a) There is at least one flush toilet connected to a public sewer system or to an individual sewage-disposal system or a chemical toilet, earth pit privy or other type of privy. Such sewerage systems shall be constructed and operated in accordance with plans and instructions acceptable to the commissioner.
(b) A toilet or privy is convenient to the milking barn and the milkroom. There shall be no evidence of human defecation or urination about the premises.
(c) No privy opens directly into the milkroom.
(d) The toilet room, including all fixtures and facilities, is kept clean and free of flies and odors.
(e) Where flush toilets are used, doors to toilet rooms are tight and self-closing. All outer openings in toilet rooms shall be screened or otherwise protected against the entrance of flies.
(f) Vents of earth pits are screened.
1 CRR-NY 2.14
Current through July 31, 2023
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IMPORTANT NOTE REGARDING CONTENT CURRENCY: The "Current through" date indicated immediately above is the date of the most recently produced official NYCRR supplement covering this rule section. For later updates to this section, if any, please: consult editions of the NYS Register published after this date; or contact the NYS Department of State Division of Administrative Rules at [email protected]. See Help for additional information on the currency of this unofficial version of NYS Rules.