1 CRR-NY 1.4NY-CRR

STATE COMPILATION OF CODES, RULES AND REGULATIONS OF THE STATE OF NEW YORK
TITLE 1. DEPARTMENT OF AGRICULTURE AND MARKETS
CHAPTER I. MILK CONTROL*
SUBCHAPTER A. DAIRY PRODUCTS (ARTICLE 4, AGRICULTURE AND MARKETS LAW)
PART 1. VITAMIN D MILK
1 CRR-NY 1.4
1 CRR-NY 1.4
1.4 Method of producing vitamin D milk.
The following procedures for increasing the vitamin D content of milk to at least 400 U.S.P. units per quart are hereby approved:
(a) adding concentrate of vitamin D to milk prior to and at the place of pasteurization;
(b) directly irradiating milk by means of ultraviolet or carbon arc rays prior to and at the place of pasteurization; and
(c) feeding irradiated yeast to the cow or cows on the dairy farm.
1 CRR-NY 1.4
Current through July 31, 2023
End of Document

IMPORTANT NOTE REGARDING CONTENT CURRENCY: JULY 31, 2023, is the date of the most recently produced official NYCRR supplement covering this rule section. For later updates to this section, if any, please: consult editions of the NYS Register published after this date; or contact the NYS Department of State Division of Admisnistrative Rules at [email protected]. See Help for additional information on the currency of this unofficial version of the NYS Rules.