1 CRR-NY 317.16NY-CRR
STATE COMPILATION OF CODES, RULES AND REGULATIONS OF THE STATE OF NEW YORK
TITLE 1. DEPARTMENT OF AGRICULTURE AND MARKETS
CHAPTER VI. FOOD CONTROL
SUBCHAPTER H. INSPECTION OF MEAT, MEAT PRODUCTS AND POULTRY (ARTICLE 5-B AGRICULTURE AND MARKETS LAW)
ARTICLE 1. MEAT AND MEAT PRODUCTS
PART 317. LABELING, MARKING DEVICES AND CONTAINERS
1 CRR-NY 317.16
1 CRR-NY 317.16
317.16 Labeling and containers of custom prepared products.
Agriculture and Markets Law, § 96-z-34
Products that are custom prepared under the provisions of Part 303 of this Article must be packaged immediately after preparation and labeled in lieu of information otherwise required by Part 317 of this Article with the words “Not for Sale” in lettering not less than three-eighths inch in height. Such exempted custom prepared products or their containers may bear additional labeling provided such labeling is not false or misleading.
1 CRR-NY 317.16
Current through August 31, 2021
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IMPORTANT NOTE REGARDING CONTENT CURRENCY: The "Current through" date indicated immediately above is the date of the most recently produced official NYCRR supplement covering this rule section. For later updates to this section, if any, please: consult editions of the NYS Register published after this date; or contact the NYS Department of State Division of Administrative Rules at [email protected]. See Help for additional information on the currency of this unofficial version of NYS Rules.