1 CRR-NY 316.6NY-CRR
STATE COMPILATION OF CODES, RULES AND REGULATIONS OF THE STATE OF NEW YORK
TITLE 1. DEPARTMENT OF AGRICULTURE AND MARKETS
CHAPTER VI. FOOD CONTROL
SUBCHAPTER H. INSPECTION OF MEAT, MEAT PRODUCTS AND POULTRY (ARTICLE 5-B AGRICULTURE AND MARKETS LAW)
ARTICLE 1. MEAT AND MEAT PRODUCTS
PART 316. MARKING PRODUCTS AND THEIR CONTAINERS
1 CRR-NY 316.6
1 CRR-NY 316.6
316.6 Products not to be removed from official establishments unless marked in accordance with the regulations.
No person shall remove or cause to be removed from an official establishment any products which the regulations in this Article require to be marked in any way unless they are clearly and legibly marked in compliance with such regulations.
1 CRR-NY 316.6
Current through August 31, 2021
| End of Document |
IMPORTANT NOTE REGARDING CONTENT CURRENCY: The "Current through" date indicated immediately above is the date of the most recently produced official NYCRR supplement covering this rule section. For later updates to this section, if any, please: consult editions of the NYS Register published after this date; or contact the NYS Department of State Division of Administrative Rules at [email protected]. See Help for additional information on the currency of this unofficial version of NYS Rules.