Part 190 Standards, Grades and Sizes for Shell Egg
- 1 CRR-NY IV D 190 Notes
- s 190.1 General provisions.
- s 190.2 New York State consumer grades.
- s 190.3 Grades.
- s 190.4 The summary of New York consumer grades.
- s 190.5 Weight classes.
- s 190.6 Standards for quality of individual shell eggs.
- s 190.7 Terms descriptive of shell.
- s 190.8 Terms descriptive of the air cell.
- s 190.9 Terms descriptive of the white.
- s 190.10 Terms descriptive of the yolk.
- s 190.11 General terms.
- s 190.12 Summary for quality of individual shell eggs.
- s 190.13 (Repealed)