(a)(1) Except as provided in § 9-2005 of this subtitle for December 31 and January 1, a holder of a Class A beer license may sell beer:
(i) on Monday through Saturday from 7 a.m. to 2 a.m. the following day; and
(ii) on Sunday from 11 a.m. to 2 a.m. the following day if the holder:
1. pays an additional fee of $250; or
2. is issued a 2-day Sunday sales permit in accordance with paragraph (2) of this subsection.
(2)(i) The Board may issue a 2-day Sunday sales permit to a holder of a Class A beer license.
(ii) An applicant for a 2-day Sunday sales permit need not have kitchen facilities on the licensed premises.
(iii) A 2-day Sunday sales permit authorizes the holder to sell beer for off-premises consumption on not more than two Sundays in a year from 11 a.m. to 2 a.m. the following day.
(iv) The permit fee is $50 for each time the permit is used.
Class B beer license
(b) Reserved.
Class C beer license
(c)(1) Except as provided in § 9-2005 of this subtitle for December 31 and January 1, a holder of a Class C beer license may sell beer:
(i) on Monday through Saturday, for on-premises and off-premises consumption, from 7 a.m. to 2 a.m. the following day;
(ii) on Sunday, for on-premises and off-premises consumption, from 11 a.m. to 2 a.m. the following day if the holder:
1. pays an additional fee of $250; or
2. is issued a 2-day Sunday sales permit in accordance with paragraph (2) of this subsection.
(2)(i) The Board may issue a 2-day Sunday sales permit to a holder of a Class C beer license.
(ii) An applicant for a 2-day Sunday sales permit need not have kitchen facilities on the licensed premises.
(iii) A 2-day Sunday sales permit authorizes the holder to sell beer for on-premises and off-premises consumption on not more than two Sundays in a year from 11 a.m. Sunday to 2 a.m. the following day.
(iv) The permit fee is $50 for each time the permit is used.
Class D beer license
(d)(1) Except as provided in § 9-2005 of this subtitle for December 31 and January 1, a holder of a Class D beer license may sell beer:
(i) on Monday through Saturday, for on-premises and off-premises consumption, from 7 a.m. to 2 a.m. the following day;
(ii) on Sunday, for on-premises and off-premises consumption, from 11 a.m. to 2 a.m. the following day if the holder pays an additional fee of $250; or
(iii) in accordance with a 2-day Sunday sales permit issued under paragraph (2) of this subsection.
(2)(i) The Board may issue a 2-day Sunday sales permit to a holder of a Class D beer license.
(ii) An applicant for a 2-day Sunday sales permit need not have kitchen facilities on the licensed premises.
(iii) A 2-day Sunday sales permit authorizes the holder to sell beer for on-premises and off-premises consumption on not more than two Sundays in a year from 11 a.m. Sunday to 2 a.m. the following day.
(iv) The permit fee is $50 for each time the permit is used.
Credits
Added by Acts 2016, c. 41, § 2, eff. July 1, 2016. Amended by Acts 2016, c. 286, § 1, eff. July 1, 2016; Acts 2016, c. 588, § 1, eff. July 1, 2016; Acts 2016, c. 589, § 1, eff. July 1, 2016; Acts 2017, c. 145, § 1, eff. July 1, 2017.
Current through legislation effective through April 9, 2023, from the 2024 Regular Session of the General Assembly. Some statute sections may be more current, see credits for details.
