§ 10-1801. Definitions
West's Annotated Code of MarylandAgricultureEffective: July 1, 2011
Effective: July 1, 2011
MD Code, Agriculture, § 10-1801
§ 10-1801. Definitions
(b) “Food establishment” means:
(c)(1) “Registrant” means a person who has registered with the Department as a transporter of waste kitchen grease under this subtitle.
(d) “Renderer” means a person that cooks animal carcasses, or parts or products of carcasses, waste animal by-products, and waste kitchen grease into usable end products.
(e)(1) “Waste kitchen grease” means animal fats or vegetable oils used in cooking or generated by a food establishment that will not be consumed or reused as food.
Credits
Added by Acts 2011, c. 261, § 1, eff. July 1, 2011; Acts 2011, c. 262, § 1, eff. July 1, 2011.
MD Code, Agriculture, § 10-1801, MD AGRIC § 10-1801
Current through legislation effective through April 9, 2023, from the 2024 Regular Session of the General Assembly. Some statute sections may be more current, see credits for details.
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