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§ 452. UHT Ultra-Filtered Milk Products.

3 CA ADC § 452BARCLAYS OFFICIAL CALIFORNIA CODE OF REGULATIONS

Barclays Official California Code of Regulations Currentness
Title 3. Food and Agriculture
Division 2. Animal Industry
Chapter 1. Dairies
Article 7. Acidophilus or Modified Milk
3 CCR § 452
§ 452. UHT Ultra-Filtered Milk Products.
(a) Ultra-filtered milk products may be aseptically processed and packaged such that they would be UHT milk products.
(b) UHT ultra-filtered milk shall contain not less than 3.25 percent milkfat and not less than 8.25 percent milk solids not fat, except that when lactose has been completely or partially removed by filtration the milk solids not fat percentage may be reduced by no more than the percentage of lactose removed.
(c) UHT reduced-fat ultra-filtered milk shall contain not more than 2.1 percent milkfat and not less than 8.25 percent milk solids not fat, except that when lactose has been completely or partially removed by filtration the milk solids not fat percentage may be reduced by no more than the percentage of lactose removed.
(d) UHT lowfat or light (lite) ultra-filtered milk shall contain not more than 1.2 percent milkfat and not less than 8.25 percent milk solids not fat, except that when lactose has been completely or partially removed by filtration the milk solids not fat percentage may be reduced by no more than the percentage of lactose removed.
(e) UHT nonfat, skim or fat-free ultra-filtered milk shall contain not more than twenty hundredths of 1 percent milkfat and not less than 8.25 percent milk solids not fat, except that when lactose has been completely or partially removed by filtration the milk solids not fat percentage may be reduced by no more than the percentage of lactose removed.
(f) UHT flavored ultra-filtered milk shall contain not less than 3 percent milkfat and not less than 8.25 percent milk solids not fat, except that when lactose has been completely or partially removed by filtration the milk solids not fat percentage may be reduced by no more than the percentage of lactose removed.
(g) UHT flavored reduced-fat ultra-filtered milk shall contain not more than 2.1 percent milkfat and not less than 8.25 percent milk solids not fat, except that when lactose has been completely or partially removed by filtration the milk solids not fat percentage may be reduced by no more than the percentage of lactose removed.
(h) UHT flavored lowfat or light (lite) ultra-filtered milk shall contain not more than 1.2 percent milkfat and not less than 8.25 percent milk solids not fat, except that when lactose has been completely or partially removed by filtration the milk solids not fat percentage may be reduced by no more than the percentage of lactose removed.
(i) UHT flavored nonfat, skim or fat-free ultra-filtered milk shall contain not more than twenty hundredths of 1 percent milkfat and not less than 8.25 percent milk solids not fat, provided that when lactose has been completely or partially removed by filtration the milk solids not fat percentage may be reduced by no more than the percentage of lactose removed.
(j) UHT flavored ultra-filtered milk products shall be labeled with the respective product name described in sections 450.1 through 450.4 of this article, preceded by the term “flavored” as applicable. The principal flavor may be substituted for the word “flavored” in the name of the product (for example, “chocolate lowfat ultra-filtered milk”). UHT flavored ultra-filtered milk products shall be so colored or contain ingredients that cause them to differ distinctly from milk in appearance and other characteristics.
Note: Authority cited: Sections 407, 36601 and 36637, Food and Agricultural Code. Reference: Sections 32912, 36633 and 39701, Food and Agricultural Code.
HISTORY
1. New section filed 8-14-2015 as an emergency; operative 8-14-2015 (Register 2015, No. 33). A Certificate of Compliance must be transmitted to OAL by 2-10-2016 or emergency language will be repealed by operation of law on the following day.
2. New section refiled 4-7-2016 as an emergency, including amendments; operative 4-7-2016 (Register 2016, No. 15). A Certificate of Compliance must be transmitted to OAL by 7-6-2016 or emergency language will be repealed by operation of law on the following day.
3. Certificate of Compliance as to 4-7-2016 order, including amendment of subsections (h) and (j), transmitted to OAL 5-19-2016 and filed 6-30-2016; amendments operative 6-30-2016 pursuant to Government Code section 11343.4(b)(3) (Register 2016, No. 27). This section shall be repealed by operation of law three years from the date of the initial emergency adoption or if the conditions regarding renewal of temporary milk standards in Food and Agricultural Code sections 36631-36637 are not satisfied, whichever occurs first.
4. Editorial correction of History 3 (Register 2016, No. 44).
This database is current through 7/29/22 Register 2022, No. 30
3 CCR § 452, 3 CA ADC § 452
End of Document