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§ 443. Neutralization of Ice Cream Mix.

3 CA ADC § 443BARCLAYS OFFICIAL CALIFORNIA CODE OF REGULATIONS

Barclays Official California Code of Regulations Currentness
Title 3. Food and Agriculture
Division 2. Animal Industry
Chapter 1. Dairies
Article 6. Neutralization of Ice Cream Mix
3 CCR § 443
§ 443. Neutralization of Ice Cream Mix.
The use of neutralizer for the adjustment of ice cream mix or ice milk mix shall not be practiced when the milk and/or cream used exceeds 0.2 percent acidity or when the acidity of the entire mix exceeds 0.25 percent acidity.
This database is current through 7/29/22 Register 2022, No. 30
3 CCR § 443, 3 CA ADC § 443
End of Document