(A) Owners of beef breeding herds requesting permission to move their herd to another state for pasture and to return to California after out of state pasture must utilize the Pasture to Pasture Permit, AHB Form 76-074, as provided by the Department and available on the Department's Internet website, www.cdfa.ca.gov, or by contacting the Animal Health Branch, for the movement. Requests for Pasture to Pasture Permit movements must be submitted to the Animal Health Branch at least 30 calendar days prior to the move.

(B) The Pasture to Pasture Permit form shall include a permit number, as furnished by either the destination state or origin state, or both. Signatures from both origin and destination state animal health officials are required for approval. A copy of the approved permit will be sent to the applicant upon approval. The approved Pasture to Pasture Permit expires eight (8) months after approval by the destination state animal health official.

(C) The applicant shall furnish the following information: state of origin and destination; date leaving and date returning; number of animals by age groups (females over two (2) years old, heifers between six (6) months and 24 months old, adult bulls, steers, calves under six (6) months old); brand description and location; accurate description of origin and destination premises (ranch) by: premises name; premises identification number, if established; physical location; mailing address including the city, state, and zip code; name and telephone number of the cattle owner; name and telephone number of the premises owner and/or manager and any other contact information available; name and telephone number of veterinarian(s) servicing the herd; disease testing information; number of years the herd has moved to described premises; fenced premises (Yes/No); commingling with cattle owned by others (Yes/No) and names of owners of the commingling cattle.

(D) The applicant must acknowledge that the Pasture to Pasture Permit is for one (1) pasture season for the described cattle, time period, and premises, and that no diversion of cattle from the described premises will be allowed without prior permission of the State Veterinarian's office where cattle are on pasture, and then, only due to an environmental emergency.

(E) The applicant must certify:

(F) Before California can approve entry of cattle from another state with a Pasture to Pasture Permit, an animal health official of the state of origin must certify that the herd needing permission to enter California for pasture is an established beef breeding herd and is not known to be affected with or exposed to diseases that may put California livestock at risk. After receiving this certification, the Department will evaluate the entries on the permit request. If it appears that there will be no danger of disease introduction to California animals and that the applicant will implement the permit requirements, the permit may be approved by a representative of the Animal Health Branch.

(G) A Brand Inspection Certificate, or Certificate of Veterinary Inspection when a state of origin does not have a Brand Inspection program, is required to be obtained for all cattle within the 30 calendar days prior to entering California. Copies of the Brand Inspection Certificate or Certificate of Veterinary Inspection, and the approved Pasture to Pasture Permit, including test result charts when required, must accompany each load or part of a shipment of cattle entering California.

(H) The purchase or addition of native cattle originating in the Minimal Risk destination state will be allowed when:

(I) Cattle moving with an approved Pasture to Pasture Permit are exempt from disease testing requirements in Title 3, California Code of Regulations, section 753.1(d) and section 758(b) as long as the owner remains in compliance with the current approved Pasture to Pasture Permit and there is no suspicion of disease infection in the herd.

(J) Bulls entering California with a Pasture to Pasture Permit require trichomonosis testing as specified in Title 3, California Code of Regulations, section 820.3(c), and trichomonosis affected or exposed herds must comply with the trichomonosis testing requirements as specified in Title 3, California Code of Regulations, section 820.7(a)(4).

(K) The Department may modify the requirements for obtaining and maintaining a Pasture to Pasture Permit to prevent the threat, introduction or spread of disease to California livestock or to provide additional movement and disease traceability data.

(L) Failure to comply with the provisions of this agreement may result in the revocation of this permit and/or the refusal to accept any future requests for permission to move cattle on a Pasture to Pasture Permit by the Department or animal health officials in the origin or destination state.

(A) Owners requesting permission for cattle to enter California for a one-time event, or return to California at the conclusion of a one-time event in another state, must utilize the One-Time Event Permit, AHB Form 76-074A, as provided by the Department and available on the Department's Internet website or by contacting the Animal Health Branch, for the movement, even if it is in addition to another state's permit when returning to the state of origin. Requests for One-Time Event Permits must be made to the Department's Animal Health Branch at least 30 calendar days prior to the move.

(B) The One-Time Event Permit form shall include a permit number as furnished by either the destination state or state or origin, or both. Signatures from both origin and destination state animal health officials are required for approval. A copy of the approved permit will be sent to the applicant upon approval. The One-Time Event Permit shall expire 21 calendar days after the approval of the destination state animal health official.

(C) The applicant must furnish the following information: state of destination; number of spayed heifers, intact heifers, intact female cattle 12 months of age and older, and steers; description and location of brand; event information: date(s) of event, name of event and venue, name of contact person of the venue, physical address or geographic location of the event including city, state, and zip code; accurate description of origin premises by: premises name, actual or geographic location, mailing address including city, state, zip code and county; name of cattle owner and manager, and telephone number of manager; name and telephone number of veterinarian servicing the herd; accurate description of the premises cattle are returning to by: premises name, actual or geographic location, mailing address including city, state, zip code and county; name of property owner, name and telephone number of cattle manager; contact with any other cattle (Yes/No); fences intact and maintained (Yes/No); animals identified with official eartag (Yes/No); approximate date cattle leave for destination location and approximate date cattle will return to originating state (within 21 calendar days); signature of cattle owner or legal representative.

(D) The applicant must acknowledge:

(E) The applicant must certify:

(F) The Brand Inspection Certificate, if applicable, Certificate of Veterinary Inspection and any test result charts when disease testing is required, must be obtained for all cattle within the 30 calendar days prior to entering California.

(G) Before the approval of a One-Time Event Permit by animal health officials in the state of origin and destination, animal health officials of the state of origin and destination must certify that the cattle are not known to be affected with or exposed to livestock diseases or conditions. After receiving this certification, animal health officials in the state of origin and destination will evaluate the entries on the permit request. If it appears that there will be no danger of the introduction of livestock disease or conditions to the state's animals, the permit may be approved by state animal health officials in the state of origin and destination.

(H) Cattle entering California with an approved One-Time Event Permit are exempt from livestock disease testing requirements specified in Title 3, California Code of Regulations, section 753.1(d) and section 758(b) and the identification requirements as they pertain to a Certificate of Veterinary Inspection for entry into California as long as the owner remains in compliance with the current approved One-Time Event Permit and there is no suspicion of livestock disease or conditions in the cattle.

(A) Minimal Risk States without a negative brucellosis test, or

(B) Non-Minimal Risk States with a negative brucellosis test.

(A) Owners requesting permission for entry of heifers to be spayed after arrival shall contact the Department's Animal Health Branch to request authorization prior to the movement and to establish the documentation and identification requirements as follows:

(B) Heifers must be spayed and identified with a spaying identification tag number by a California state-licensed veterinarian within six (6) months after the date of arrival at the destination premises.

(A) Move directly into a terminal feedlot or slaughter pens with official identification from the state of origin and have a Certificate of Veterinary Inspection listing the official identification of each animal; or

(B) Move directly into a terminal feedlot or slaughter pens that is an Approved Tagging Site in accordance with the requirements of section 831.1 of this article, to be officially identified on arrival and have a Certificate of Veterinary Inspection stating the animals will be officially identified on arrival.

(C) Cattle authorized entry for feeding at a terminal feedlot or moved into slaughter pens must only leave the terminal feedlot or slaughter pens when transported directly to a recognized slaughtering establishment where they are slaughtered within three (3) calendar days of arrival, or into other slaughter pens, or to another terminal feedlot.

(A) Move directly into a registered feedlot with official identification from the state of origin and a Certificate of Veterinary Inspection listing the official identification of each animal; or

(B) Move directly into a registered feedlot that is an Approved Tagging Site in accordance with the requirements of section 831.1 of this article, to be officially identified on arrival and have a Certificate of Veterinary Inspection stating the animals will be officially identified on arrival.

(C) Heifers authorized entry for feeding at a registered feedlot must only leave the registered feedlot when transported directly to a recognized slaughtering establishment where they are slaughtered within three (3) calendar days of arrival.