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T. 3, D. 3, Ch. 1, Subch. 4, Art. 24.5, Refs & Annos

3 CA ADC T. 3, D. 3, Ch. 1, Subch. 4, Art. 24.5, Refs & AnnosBarclays Official California Code of Regulations

Barclays California Code of Regulations
Title 3. Food and Agriculture
Division 3. Economics
Chapter 1. Fruit and Vegetable Standardization
Subchapter 4. Fresh Fruits, Nuts and Vegetables
Article 24.5. Garlic [Repealed]
3 CCR T. 3, D. 3, Ch. 1, Subch. 4, Art. 24.5, Refs & Annos
Currentness
Note: Authority cited: Sections 407, 42682 and 42684, Food and Agricultural Code. Reference: Section 42941, Food and Agricultural Code.
History
1. New article 24.5 (Sections 1435 and 1435.1) filed 4-12-84; effective thirtieth day thereafter (Register 84, No. 15).
2. Repealer of article 24.5 (sections 1435 and 1435.1) filed 8-24-84 as an emergency; effective upon filing (Register 84, No. 36). A Certificate of Compliance must be transmitted to OAL within 120 days or emergency language will be repealed on 12-22-84.
3. Reinstatement of Article 24.5 (Sections 1435 and 1435.1) as it existed prior to emergency repealer filed 8-24-84 by operation of Government Code Section 11346.1(f) (Register 85, No. 38).
4. Repealer of Article 24.5 (Sections 1435 and 1435.1) filed 9-19-85; effective thirtieth day thereafter (Register 85, No. 38).
This database is current through 5/10/24 Register 2024, No. 19.
End of Document