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§ 410. Neutralization of Cream for Butter.

3 CA ADC § 410BARCLAYS OFFICIAL CALIFORNIA CODE OF REGULATIONS

Barclays Official California Code of Regulations Currentness
Title 3. Food and Agriculture
Division 2. Animal Industry
Chapter 1. Dairies
Article 3. Neutralization of Cream for Butter
3 CCR § 410
§ 410. Neutralization of Cream for Butter.
Note: Authority cited: Section 32909(b), Food and Agricultural Code.
HISTORY
1. Amendment filed 4-25-75 as procedural and organizational; effective upon filing (Register 75, No. 17).
2. Repealer filed 7-15-97; operative 8-14-97 (Register 97, No. 29).
This database is current through 7/29/22 Register 2022, No. 30
3 CCR § 410, 3 CA ADC § 410
End of Document