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§ 1438.42. Standard Containers for Salad Products.

3 CA ADC § 1438.42Barclays Official California Code of Regulations

Barclays California Code of Regulations
Title 3. Food and Agriculture
Division 3. Economics (Refs & Annos)
Chapter 1. Fruit and Vegetable Standardization
Subchapter 4. Fresh Fruits, Nuts and Vegetables (Refs & Annos)
Article 27. Lettuce
3 CCR § 1438.42
§ 1438.42. Standard Containers for Salad Products.
All salad products, before being transported or sold, shall be placed in closed containers which are not tinted or colored unless approved by the Director.

Credits

Note: Authority cited: Sections 14, 407, 42681 and 42682, Food and Agricultural Code. Reference: Section 42941, Food and Agricultural Code.
History
1. New sections 1438.50, 1438.51, 1438.52, 1438.53, 1438.54 filed 12-2-70; effective thirtieth day thereafter (Register 70, No. 49).
2. Amendment filed 9-21-73; effective thirtieth day thereafter (Register 73, No. 38).
3. Renumbering from Section 1438.50 filed 1-21-75; effective thirtieth day thereafter (Register 75, No. 4).
4. Amendment of section and Note filed 6-20-91; operative 7-22-91 (Register 91, No. 39).
This database is current through 5/10/24 Register 2024, No. 19.
Cal. Admin. Code tit. 3, § 1438.42, 3 CA ADC § 1438.42
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