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§ 1436. Table Grapes, Requirements for Out-of-State Processing.

3 CA ADC § 1436Barclays Official California Code of Regulations

Barclays California Code of Regulations
Title 3. Food and Agriculture
Division 3. Economics (Refs & Annos)
Chapter 1. Fruit and Vegetable Standardization
Subchapter 4. Fresh Fruits, Nuts and Vegetables (Refs & Annos)
Article 25. Table Grapes and Raisins
3 CCR § 1436
§ 1436. Table Grapes, Requirements for Out-of-State Processing.
Currentness
In addition to the requirements of Section 1390.14, table grapes which are being transported out of state for commercial processing, preserving, or manufacturing shall:
(a) Comply with the juice grape quality requirements of article 25.5;
(b) Be in containers with a net weight of at least 350 pounds and that are clearly and conspicuously labeled with the following:
(1) Identity and responsibility; and
(2) The words “For Manufacturing Purposes Only.”

Credits

Note: Authority cited: Sections 407, 42682 and 42684, Food and Agricultural Code. Reference: Section 42941, Food and Agricultural Code.
History
1. New section filed 1-21-75; effective thirtieth day thereafter (Register 75, No. 4).
2. Amendment filed 8-6-81; effective thirtieth day thereafter (Register 81, No. 32).
3. Amendment of article heading and section filed 7-18-83; effective upon filing pursuant to Government Code Section 11346.2(d) (Register 83, No. 30).
This database is current through 6/7/24 Register 2024, No. 23.
Cal. Admin. Code tit. 3, § 1436, 3 CA ADC § 1436
End of Document