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§ 1424. Cauliflower, Standards.

3 CA ADC § 1424Barclays Official California Code of Regulations

Barclays California Code of Regulations
Title 3. Food and Agriculture
Division 3. Economics (Refs & Annos)
Chapter 1. Fruit and Vegetable Standardization
Subchapter 4. Fresh Fruits, Nuts and Vegetables (Refs & Annos)
Article 19. Cauliflower
3 CCR § 1424
§ 1424. Cauliflower, Standards.
Currentness
Cauliflower shall be free from any form of the defects:
(a) Rot and worm or other insect injury which has penetrated or damaged the curd.
(b) Serious damage due to freezing, sunburn, or other causes. Serious damage is defined as causing waste of 10 percent or more of the edible portion of the individual cauliflower.

Credits

Note: Authority cited: Sections 14, 407, 42681 and 42682, Food and Agricultural Code. Reference: Section 42941, Food and Agricultural Code.
History
1. New section filed 1-21-75; effective thirtieth day thereafter (Register 75, No. 4).
2. Amendment of subsection (b) filed 4-25-90; operative 4-25-90 pursuant to Government Code section 11346.2(d) (Register 90, No. 21).
This database is current through 5/10/24 Register 2024, No. 19.
Cal. Admin. Code tit. 3, § 1424, 3 CA ADC § 1424
End of Document