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§ 1408.9. Avocados, Marking Requirements.

3 CA ADC § 1408.9Barclays Official California Code of Regulations

Barclays California Code of Regulations
Title 3. Food and Agriculture
Division 3. Economics (Refs & Annos)
Chapter 1. Fruit and Vegetable Standardization
Subchapter 4. Fresh Fruits, Nuts and Vegetables (Refs & Annos)
Article 11. Avocados
3 CCR § 1408.9
§ 1408.9. Avocados, Marking Requirements.
In addition to the basic marking requirements of Section 1359, every nonconsumer container of avocados shall be clearly and conspicuously marked with the following information:
(a) All containers of the following varieties shall be marked with the variety: Fuerte, Hass, Lamb Hass, Zutano, Bacon, MacArthur, Rincon, Jalna, Pinkerton, or Reed. None of the before-named varieties shall be intermixed or mixed with an unnamed variety.
(b) The count when packed.
(c) One of the size designations specified in Section 1408.13(a) accompanied with the word “size”.

Credits

Note: Authority cited: Sections 407, 42682 and 44979, Food and Agricultural Code. Reference: Sections 42941 and 44971, Food and Agricultural Code.
History
1. New subsection (d) filed 1-11-74; effective thirtieth day thereafter (Register 74, No. 2). For prior history, see Register 73, No. 38.
2. Renumbering from Section 1397.15 filed 1-21-75; effective thirtieth day thereafter (Register 75, No. 4).
3. Amendment filed 4-30-75; designated effective 6-1-75 (Register 75, No. 18).
4. Amendment filed 7-3-75; effective thirtieth day thereafter (Register 75, No. 27).
5. Amendment filed 9-11-84; effective thirtieth day thereafter (Register 84, No. 37).
6. Amendment of subsection (a) and new subsection (c) filed 12-28-2016; operative 12-28-2016 pursuant to Government Code section 11343.4(b)(3) (Register 2016, No. 53).
This database is current through 5/10/24 Register 2024, No. 19.
Cal. Admin. Code tit. 3, § 1408.9, 3 CA ADC § 1408.9
End of Document