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§ 1400.8. Apples, Maturity Standards for Gravensteins.

3 CA ADC § 1400.8Barclays Official California Code of Regulations

Barclays California Code of Regulations
Title 3. Food and Agriculture
Division 3. Economics (Refs & Annos)
Chapter 1. Fruit and Vegetable Standardization
Subchapter 4. Fresh Fruits, Nuts and Vegetables (Refs & Annos)
Article 7. Apples
3 CCR § 1400.8
§ 1400.8. Apples, Maturity Standards for Gravensteins.
Currentness
Gravenstein apples shall be considered properly matured when a composite sample of the juice taken from the representative portion of each of 10 representative apples in any lot, tests not less than 10.5 percent soluble solids as shown by a standard hand refractometer instrument.

Credits

Note: Authority cited: Sections 407 and 42684, Food and Agricultural Code. Reference: Section 42941, Food and Agricultural Code.
History
1. New section filed 1-21-75; effective thirtieth day thereafter (Register 75, No. 4).
2. Repealer of Section 1400.8 and renumbering and amendment of Section 1400.16 to Section 1400.8 filed 6-5-81; effective thirtieth day thereafter (Register 81, No. 23). For history of former Section 1400.16, see Registers 75, No. 4, and 71, No. 2.
This database is current through 5/10/24 Register 2024, No. 19.
Cal. Admin. Code tit. 3, § 1400.8, 3 CA ADC § 1400.8
End of Document