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§ 902.9. Development of Sanitation Standard Operating Procedures.

3 CA ADC § 902.9Barclays Official California Code of Regulations

Barclays California Code of Regulations
Title 3. Food and Agriculture
Division 2. Animal Industry
Chapter 4. Meat Inspection (Refs & Annos)
Subchapter 1.
Article 3. Facilities for Inspection and Sanitation
3 CCR § 902.9
§ 902.9. Development of Sanitation Standard Operating Procedures.
Currentness
(a) On or before January 1, 2010, each official establishment shall develop, implement, and thereafter maintain written sanitation standard operating procedures (Sanitation SOP's) in accordance with the requirements of this article.
(b) Sanitation SOP's shall be developed in accordance with 9 CFR section 416.12 (2006).

Credits

Note: Authority cited: Sections 407, 18693, 18726, 18735, 18960, 18961 and 19014, Food and Agricultural Code. Reference: Sections 18725, 18754, 18948, 18951, 18952, 18971 and 19017, Food and Agricultural Code; and 9 CFR section 416.12 (2006).
History
1. New section filed 5-31-2007; operative 6-30-2007 (Register 2007, No. 22).
2. Amendment of subsection (a) filed 7-25-2008; operative 8-24-2008 (Register 2008, No. 30).
This database is current through 5/10/24 Register 2024, No. 19.
Cal. Admin. Code tit. 3, § 902.9, 3 CA ADC § 902.9
End of Document