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§ 895. Branding Positions.

3 CA ADC § 895Barclays Official California Code of Regulations

Barclays California Code of Regulations
Title 3. Food and Agriculture
Division 2. Animal Industry
Chapter 3. Livestock Identification
Article 4. Branding and Inspection
3 CCR § 895
§ 895. Branding Positions.
Currentness
In the enforcement of Division 10, Chapter 4, Article 1, relating to the branding of cattle, there shall be six branding positions for the recordation of identification brands. Such positions shall include the shoulder, ribs and hip on each side of the animal.

Credits

Note: Authority cited for Section 895: Sections 407, 20171 and 20603, Food and Agricultural Code. Reference: Division 10, Food and Agricultural Code.
History
1. Amendment filed 12-4-73; effective thirtieth day thereafter (Register 73, No. 49). For prior history, see Register 53, No. 23.
This database is current through 4/26/24 Register 2024, No. 17.
Cal. Admin. Code tit. 3, § 895, 3 CA ADC § 895
End of Document