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§ 330.2. Guidance on Allowable and Unallowable Costs.

3 CA ADC § 330.2Barclays Official California Code of Regulations

Barclays California Code of Regulations
Title 3. Food and Agriculture
Division 1. Administration
Chapter 5. Grant Administration
3 CCR § 330.2
§ 330.2. Guidance on Allowable and Unallowable Costs.
Currentness
(a) The Department will maintain a list of allowable and unallowable items of cost, available at https://www.cdfa.ca.gov/grants/index.html, as guidance for applicants and recipients.
(b) Failure to mention a particular item of cost in the guidance is not intended to imply the cost is allowable or unallowable. Final determination of allowability will be made by the Department and will take into consideration section 330.1.

Credits

Note: Authority cited: Sections 407 and 485, Food and Agricultural Code. Reference: Sections 201, 401, 401.5, 404 and 485, Food and Agricultural Code; and Section 18901.2, Revenue and Taxation Code.
History
1. New section filed 9-21-2016; operative 1-1-2017. Exempt from Administrative Procedure Act pursuant to Food and Agricultural Code Section 485(d), which provides “Procedures, forms, and guidelines established for these grant programs, including the application process, are exempt from Chapter 3.5 (commencing with Section 11340) of Part 1 of Division 3 of Title 2 of the Government Code.” (Register 2016, No. 39).
This database is current through 4/26/24 Register 2024, No. 17.
Cal. Admin. Code tit. 3, § 330.2, 3 CA ADC § 330.2
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