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Home Title 3. Food and Agriculture Division 2. Animal Industry Chapter 3. Livestock Identification

Article 3. Inspection at Slaughter

  • § 870. Monitoring Inspections at Slaughterhouses.
  • § 871. Records Required - Licensed Slaughterers. [Repealed]
  • § 872. Collection and Payment of Beef Council Fees. [Repealed]
  • § 873. Brand Inspection Certificate Requirements at Slaughter.
  • § 885. Hide and Carcass Identification Tag.
  • § 886. Responsibility for Tagging Hides and Carcasses.
  • § 887. Part of Hide and Carcass Tag to Accompany the Hide.
  • § 888. Brand Inspector's Responsibility for Hide and Carcass Identification Tags. [Repealed]
  • § 889. Control of Hide and Carcass Identification Tags.
  • § 890. Distribution of Hide and Carcass Identification Tags.
  • § 891. Removal of Tags.
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