Subchapter 1. Canning Tomatoes
- § 1330. Inspection Fees.
- § 1330.1. Inspection Fee Deposit.
- § 1331. Field Identification Tag.
- § 1332. Color Determination.
- § 1332.05. Color Determination for Manufactured Tomato-Containing Products. [Repealed]
- § 1332.1. Worm Damage.
- § 1332.2. Mold.
- § 1332.3. Green.
- § 1332.4. Material Other than Tomatoes.
- § 1333. Certification of Non-Rejectable Categories.
- § 1333.1. Soluble Solids.
- § 1333.2. Gray Wall Recorded for Information Purposes.
- § 1334. Delivery and Acceptance of Tomatoes.
- § 1335. Sampling.
- § 1336. Delivery of Tomatoes onto Mechanized Grading Table.
- § 1336.5. Delivery of Tomatoes onto Standard Grading Tables.
- § 1337. Regrade.
- § 1338. Percentage Chart.
- § 1339. Adequate Facilities.
- § 1339.1. Minimum Load and Yard Requirements.
- § 1339.2. Office and Inspection Area Floor Space.
- § 1339.3. Equipment Requirements.
- § 1339.4. Sanitation and Safety.
- § 1339.5. Dumping and Drainage Facility.
- § 1339.6. Inadequate Inspection Facilities.
- § 1339.7. Inspection Stations Built After 1986.
- § 1340. Station Deliveries.
- § 1340.1. Acreage and Load Information.
- § 1340.2. Daily Load Information.
- § 1340.3. Consigning Loads to Alternate Locations.
- § 1340.4. Easement.
- § 1341. Authority. [Repealed]
- § 1341.1. Soluble Solids and Peelability Procedures. [Repealed]
- § 1341.2. Peelable Tomatoes. [Repealed]
- § 1341.3. Soluble Solids and Peelability Information. [Repealed]
- § 1341.4. Soluble Solids Information. [Repealed]