A. No person affected with any disease in a communicable form or while a carrier of such disease shall work in any capacity in any area of an ice plant in which there is a likelihood of such person contaminating water, ice or ice contact surfaces with pathogenic organisms or transmitting disease to other individuals.

B. All employees shall wear clean outer garments, maintain a high degree of personal cleanliness and conform to good personal hygienic practices while on duty. They shall wash their hands thoroughly with soap and warm water in an approved handwashing facility before starting work and as often as necessary to remove soil and contamination. No employee shall resume work after visiting the toilet room without first washing his hands.

C. Employees shall not use tobacco in any form in any room used for the manufacture, processing, packaging and/or storage of ice.

D. Unauthorized persons shall not be permitted in any room where ice is manufactured, processed, packaged and/or stored.