Subtitle C. Conduct of Business of Manufacturing or Wholesaling Controlled Beverages

• 006.02.2–2.12. Manufacturer to Sell Only to Wholesalers;  Exception for Small Farm Wine and Brandy.
• 006.02.2–2.12.1. Repealed.
• 006.02.2–2.13. Wholesalers to Sell Only to Retailers;  Hours of Sale for Wholesalers.
• 006.02.2–2.13.1. Three-Tier System of Alcohol Distribution Defined;  Violations of Prohibitions Subject to Penalty.
• 006.02.2–2.14. Records to be Maintained by Manufacturer.
• 006.02.2–2.15. Records to be Maintained by Wholesaler.
• 006.02.2–2.16. Manufacturers to Register Brands of Controlled Beverages;  Manufacturers and Wholesalers Not to Change Brands Without Approval of Director.
• 006.02.2–2.16.1. Provisions of the Preceding Section Applicable to Distribution Agreements for Beer and Light Wine in the Absence of Written Distribution Agreement.
• 006.02.2–2.17. Manufacturer and Wholesaler Selling Malt Liquor and Certain Other Controlled Beverage Must Label.
• 006.02.2–2.17.1. Alcohol Content of Malt Beverages Containing Five Percent (5%) or Less Alcohol by Weight or Six and Three Tenths Percent (6.3%) by Volume May be Listed on Containers or Labels.
• 006.02.2–2.18. Controlled Beverages to be Stored in Approved Warehouses Only.
• 006.02.2–2.19. Labels and Size of Containers to be Approved by Director.
• 006.02.2–2.19.1. Private Labels Prohibited.
• 006.02.2–2.19.2. Manufacturers Who Sell Any Alcoholic Beverages Directly to Military Reservations or Other Federal Enclaves Must Label and Report.